Cocktails
New Year's Pomegranate Champagne Cocktail
A pomegranate Champagne cocktail brings color to a New Year's toast without making you run a shaker at midnight. Chill everything first and pour the sparkling wine last. Any dry sparkling wine works; use Champagne if you want Champagne specifically.
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WHAT YOU NEED
Ingredients
METHOD
How to make it
- Put the pomegranate and lemon juices in a chilled flute or coupe. Taste and add syrup if your juice is especially tart.
- Slowly add sparkling wine; pause if the foam rises. Stir very gently once.
- Add a lemon twist or a few pomegranate arils and serve immediately.
Recipe notes
Prepare one serving at a time. Add sparkling ingredients only when ready to serve.
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For a party, combine the juices in advance and refrigerate, then measure about 1 1/4 oz into each glass. Pour the sparkling wine as guests pick up their drinks. For a zero-proof toast, choose nonalcoholic sparkling wine or chilled sparkling water instead. If you prefer citrus, try Prosecco and orange juice.
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